Friday, July 11, 2014
Dinner with David, Aric and Heather -- New Orleans' Style
A beautifully set table with lots of Fleur-de-Lis themed decor. Delicious pork chops, andouille gravy, mashed potatoes and fresh spinach with onions! Who could ask for better? Great company and a few rounds of "Hearts" after the dinner dishes were cleared away. And then... drum roll please... chocolate pie, still hot out of the oven! Oh, heavenly food and wonderful company!
Subscribe to:
Posts (Atom)